Dried beef stew

Dried beef stew – Yeqwant’a zilbo

Ingredients

1lb dried beef 

2 cups chopped red onions

¼ tsp ground fenugreek

½ cup berbere

1 cup niter kibbeh

1 cup shiro water

2 ½ cups water

Method

In a pan fry onions until brown add fenugreek stirring well.

Little by little add 1 cup water.

Add berbere and kibosh, stirring well.

In another pan on a medium heat add the beef and 2 cups of water.

Cook until beef is soft.

Once soft remove beef from water and add to the onion mix.

In a bowl dissolve shiro in water, allow to the shiro to rest on the bottom of the bowl about 5 minutes.

Add the shiro water to the beef and onion mixture.

Simmer for 30 minutes.

Tagged as:

Dishes, Ethiopian Recipes, Dried beef stew, Ethiopian Food, Meat Dishes, Dishes

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