Daniel Jote Mesfin, authored "Exotic Ethiopian Cooking: Society, Culture, and Hospitality Tradition in Ethiopia" Introduction by Shlomo Bachrach.Format: PaperbackPublished: 1987, March 1994ISBN: 0961634529, 096163452178 Recipes"...This
Q. What turns a great pastry chef into an exceptional one?I believe the degree of love and passion for the art, dependability, cleanliness, taste, presentation,
Agonafer specializes in catering for film shoots, and she's definitely tuned in to Hollywood. One day I was sitting in her restaurant, minding my business
Marcus 'Joar' Samuelsson (born Kassahun 'Joar' Tsegie; January 25, 1970) is an Ethiopian-born, Swedish-raised chef and owner of Red Rooster Harlem in New York City